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Sysco Canada Appointments:
Randy White Named President,
Rod Stroud Executive Vice President/
Chief Operations Officer

Welcome to Sysco Canada

Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from home. Its family of products also includes equipment and supplies for the foodservice and hospitality industries.

Smoked Salmon Flatbreads
Recipe of the Week
Courtesy Of:
Kraft Canada Foodservice
View Recipe

Our tenderness means your success

The Butcher's Block® line of exceptional products represents a complete beef program of your operation.
  California Cling Peaches

California Cling Peach

Put the freshness of California Peaches on your menu.
Sysco Today
Sysco Today
Sysco Today is published six times per year for the valued and prospective customers of Sysco Corporation. To inquire about receiving a printed copy of the publication, please see your local marketing associate. To view Sysco Today online, click here.
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Perrin Conferences Announces Additional Speakers at "Challenges...
Oct 8, 2015
Source: PRWeb

Perrin Conferences announced today additional speakers have been added to their annual conference “Challenges Facing the Food & Beverage Industries in Complex Consumer Litigations” taking place...

(PRWeb October 08, 2015)

Read the full story at

Native Food & Wine Features Native America’s Finest Chefs
Oct 8, 2015
Source: PRWeb

Southwestern Association for Indian Art (SWAIA) and Hotel Santa Fe will host a one-of-a-kind authentic Native American dinner featuring the cuisine of four master chefs

(PRWeb October 07, 2015)

Read the full story at

World Food Day 2015 "One Million Itadakimasu (or bon...
Oct 8, 2015
Source: PRWeb

TABLE FOR TWO USA (TFT), a non-profit organization will celebrate World Food Day 2015 by holding a “One Million Itadakimasu (or bon appetit!)" campaign from October 16th to November 30th. The...

(PRWeb October 08, 2015)

Read the full story at

Park City Culinary Institute Debuts Six-Month Culinary Program
Oct 8, 2015
Source: PRWeb

Unique Concept Forges Partnerships with Top Food and Beverage Establishments to Create a Work Exchange, Giving Students a Debt-Free Education with Valuable Experience

(PRWeb October 08, 2015)

Read the full story at

Impossible Foods raises $108m in financing
Tue, 06 Oct 2015 23:00:00 Z
Source: Food Business Review
California-based Impossible Foods, which makes meats and cheese from plant sources, has raised $108m in financing, backed by bigwigs in the business world.

Kellogg’s awards pallet pooling contract to La Palette Rouge
Wed, 07 Oct 2015 23:00:00 Z
Source: Food Business Review
US-based food manufacturer Kellogg’s has awarded pallet pooling contract to La Palette Rouge (LPR) to manage the cereal company’s food brands under a single umbrella.

Baobab Foods opens new production facility in Missouri
Wed, 07 Oct 2015 23:00:00 Z
Source: Food Business Review
Washington-based superfoods manufacturer Baobab Foods has opened a new production facility in Washington City in Missouri to expand the company’s offerings of BaoBites Superfruit Snacks.

Prestige Food Trucks announces business expansion
Thu, 08 Oct 2015 08:45:00 Z
Source: Food Business Review
Prestige Food Trucks is moving its production center to a 30,000-square-foot facility in Elkhart, Indiana this fall.

Industry, IGD launch health push in UK
Wed, 07 Oct 2015 13:21:00 GMT
Major food producers and manufacturers operating in the UK are to work with the Institute of Grocery Distribution to launch a national healthy-eating campaign.

Podravka wants 100% of Slovenia's Zito
Wed, 07 Oct 2015 16:33:00 GMT
Croatia-based food group?Podravka has announced plans?to buy up the remaining shares in Slovenian?pasta-to-confectionery group?Zito, only six months after striking a deal to buy a 51% majority stake in the company.

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